Cooks & Cashiers Redondo BeachSMASHING growth opportunities with a growing brand! SMASHBURGER RESTAURANT IS NOW HIRING! Join one the fastest growing restaurant companies in AMERICA. We are open 7 days a week from 10:30am-10pm, at 409 N. Pacific Coast Hwy, Redondo Beach. Smashburger offers excellent compensation and plenty of career opportunity. We are opening restaurants across the United State...
Responsibilities The Restaurant Coordinator is responsible for the opening and/or closing of the dining room, serving all customers including residents, guests, and family members. Provide a high level of customer service and promote a restaurant style dining atmosphere. Work closely with the Director of Culinary Services and/or Executive Director to keep residents satisfied with food and dinin...
We are looking for dependable individuals seeking part time and full-time work in a fun, fast-paced, quick-service restaurant with a limited menu (burgers, sandwiches, salads, fries, sides). We are a small, close-knit crew and we greatly value our team members. Cooperation, teamwork, and respect are integral to everything we do. Belcampo 3rd St is one of five Belcampo Meat Company stores locate...
Love & Salt is seeking a professional Sous Chef to help lead our vibrant operation. Love & Salt is an Italian inspired neighborhood restaurant with California sensibility that exemplifies the culture of Los Angeles. Recognized as the Top 10 Best New Restaurants by Los Angeles Magazine , led by Executive Chef/Partner Chris Feldmeier and a seasoned management team, Love & Salt serves fresh and ma...
G&B Coffee, LLC - Job Description Job Title: Lead Line Cook/ Kitchen Lead Location: GGET Highland Park Classification: Hourly, non-exempt Reports to: Shop General Manager About the Team Go Get Em Tiger is a coffee company based in Los Angeles, featuring vibrant cafes, delicious food, memorable hospitality, and of course... the most delicious coffees on the planet. We are a team of passionate pe...
Line Cook King s Seafood Company fulfills the mission to \"Deliver Great Seafood to America, and we believe if we can deliver seafood in a less expensive way, Guests will eat it more often. Fish Camp has been designed to do just that, delivering great products, great prices and great value. Fish Camp opened in June of 2010 and is located just one block away from Sunset Beach in Huntington Beach...
Restaurant Assistant General Manager At Red Robin our Restaurant Managers support and ensure that the restaurant operates within Red Robin International guidelines, while meeting/exceeding sales and profitability objectives established during the budgeting process. RESPONSIBILITIES Ensure company policy and Brand Equity Standards are followed. Optimize profits by controlling food, beverage and ...
The h.wood Group s, Alice in West Hollywood is seeking a hardworking and dedicated Sous Chef. The ideal candidate possesses a guest first attitude, strong commitment to service, and excellent communication. We ask for a willingness to receive and offer direction, be solutions oriented, and encourage a hospitality driven environment. Qualifications (Sous) - Oversees daily service per the Chef s ...
LINE COOK The h.wood Group s, Alice Kitchen in West Hollywood is seeking a hardworking and dedicated Line Cook. The ideal candidate possesses a guest first attitude, strong commitment to service, and excellent communication. We ask for a willingness to receive and offer direction, be solutions oriented, and encourage a hospitality driven environment. Qualifications: - Prepare food to order as s...
Restaurant Assistant General Manager At Red Robin our Restaurant Managers support and ensure that the restaurant operates within Red Robin International guidelines, while meeting/exceeding sales and profitability objectives established during the budgeting process. RESPONSIBILITIES Ensure company policy and Brand Equity Standards are followed. Optimize profits by controlling food, beverage and ...
Hippo in Highland Park is looking for a hospitality superstar to join our Management team. Our culture requires an abundance of enthusiasm, energy, efficiency, pride and passion. An understanding of HR protocols, financials and health department standards wouldnt hurt a bit. Neither would a huge love of food, wine and cocktails. If interested please fire off a resume and a few words as to why y...
Redbird seeks an Assistant Sommlier with excellent wine knowlegde and table side manner. The Assistant Sommelier aids the Wine Director with floor sales, tasting, ordering and staff education and other general managerial duties. Experience with fine dining wine service is a plus but not required. More detail about Redbird part of Sprout LA, please visit Associated topics: barista, bartender, be...
Prep/Cook Looking for experienced cooks, preps, dishwashers, and cashiers for a new taco restaurant in Downtown Los Angeles. tacos prep cook DTLA Associated topics: appetizer, banquet, breakfast, cocinera de la preparacion, cocinero de la parrilla, cocinero de produccion, cook, diner, kitchen, sandwich
Restaurant Assistant Manager At Red Robin our Restaurant Managers support and ensure that the restaurant operates within Red Robin International guidelines, while meeting/exceeding sales and profitability objectives established during the budgeting process. RESPONSIBILITIES Ensure company policy and Brand Equity Standards are followed. Optimize profits by controlling food, beverage and labor co...
Job Responsibilities: Responsible for all facets of daily hot food production including presentations for airlines and fresh meal preparation. Ensure compliance with airline and fresh meal specifications, personal hygiene & food handling procedures. Assist in departmental scheduling and control of hours and food cost. Assist in the development and training of employees. Assist in maintaining a ...
Job Responsibilities: Responsible for all facets of daily hot food production including presentations for airlines and fresh meal preparation. Ensure compliance with airline and fresh meal specifications, personal hygiene & food handling procedures. Assist in departmental scheduling and control of hours and food cost. Assist in the development and training of employees. Assist in maintaining a ...
Here s To Your Journey1 with Sheraton At Sheraton, we go above and beyond in everything we do. We are inspired by our guests and one another and are driven to make things better. We love what we do, and we give it all we ve got on property and off. When guests stay with us, it s not just a room with a bed that they re buying. It s an experience. We re looking for someone who is ready to go beyo...
Garde Manger Cook An industry leader in the delivery of personalized gourmet healthy meals is seeking motivated Garde Manger. *Close to public transportation: Pico-Aliso stop on Gold Line Major responsibilities include: Execute cold food production, entr e salads, wraps, sandwiches in accordance with standards of plating guide specifications Attend to the detail and presentation of each order E...
Highly regarded Michelin-star rated Executive Chef, is seeking experienced and dedicated Sous Chef to join our dynamic team. We are looking for an experienced and ambitious Sous Chef with strong work ethic and positive attitude. Candidate must have an outstanding command of cooking, focused on well flavored food, capable of executing menus in busy setting. Must possess people skills and be able...